Buy Lima Tamari soy sauce 25% less salt (500ml)

The first Tamari with reduced salt content, an essential addition to Lima's range of soy sauces. Tamari with 25% less salt is our response to the high demand of consumers who want to further reduce their salt intake, but do not want to compromise on taste. To realize its full benefits for the organism, salt must be consumed in moderation. Excessive salt intake has the opposite effect. Salt is a mineral that is naturally present in the human body; intake through our diet in moderation is important. Tamari is a valuable seasoning and is much used in natural cooking thanks to its high nutritional value and variety of flavors. Like Lima's classic tamari, this tamari is gluten-free with 25% less salt. The soy used is guaranteed to be genetically unmodified

Use

Tamari is used in the kitchen as well as at the table to enhance the flavor of noodle broths, soups, sautéed Gemvegetables, salad dressings, marinades or stir-fries. It harmonizes very well with rice vinegar, kn obleeks, ginger and mustard.