Yogi Tea Buy licorice (17 bags)

The smell and taste of delicious licorice helps us to "runte rzukommen" in a pleasant way When the whole day consists of phone calls, communication, fast thinking and being on the move, a natural sweetness is grounding. We slow down. Ginger, orange peel and other oriental spices rzsecrets perfect this special tea to create a true taste experience. The subtle message of this tea is: "Contentment and security."

Licorice

Licorice, a key ingredient in liquorice, has been known since ancient times. It has around 50 times the sweetening power of sugar and tastes mildly sweet and bitter-tart.

Cardamom

Cardamom has been one of the most popular spices rze throughout Asia and the Arab world for thousands of years. rzIts delicate, sweet and spicy aroma predestines cardamom for use in numerous dishes - from spicy curries to delicious Christmas cookies.

Cloves

Cloves are the flower buds of the spice rzclove tree and are primarily known in our latitudes as a spice rz in both sweet and savory dishes. They belong to the myrtle family and have an intensely aromatic _COPY rzflavor, for which they were even valued in gold in ancient China and Egypt.

schwa rzer pepper

Also known as the "king of spices rze", weak rze pepper is now the most important spice rz in the world alongside salt. It originally comes from the Indian Malabar Coast and tastes intensely spicy and slightly hot to hot rz.

Vanilla

The "queen of spices rze" is one of the most popular flavors in the world. It belongs to the Familie der Stendelgewächse and is native to Mexico and Central America. Its delicate flavor and elaborate processing make real vanilla a particularly valuable spice rzplant.

Orange peel

The orange is the most widely cultivated citrus fruit in the world. It originally comes from Asia and was only introduced to Europe in the 15th century. Its peel contains numerous essential oils and has a similar fruity taste to its flesh, but is slightly less sweet and slightly bitter.

Preparation

Pour 280 ml of boiling water over the tea bag and leave to infuse for about 7 minutes (longer for a stronger taste). Sweeten to taste and add milk (milk substitute).