BioKing Acerola Fruit Powder (200 g)

Buy BioKing Acerola Fruit Powder (200 g)

• Fruit powder with natural vitamin C for daily supplementation.
• The acerola cherry (Malpighia punicifolia L., also known as the “Antillean or Barbados cherry,” though it is not related to our native cherries) originated on Mexico’s Yucatan Peninsula and then made its way via South Texas to Central and South America and the Caribbean; today, it is successfully cultivated primarily in Brazil, but also in Asia and India.
• Acerola cherry trees grow up to 5 meters tall and thrive in warm, moist, nutrient-rich locations. The shape of the fruit (round to flat-oval) and its color (orange-yellow to dark red) vary greatly depending on the location and time of harvest. The flavor is slightly tart with a subtle hint of apple.
• Even today, Native American tribes in the American rainforests continue to use the acerola cherry as part of their traditional practices. Vitamin C contributes to the normal functioning of energy metabolism and the nervous system and helps protect cells from oxidative stress.

Serving Suggestions

Depending on your needs, mix 1 level teaspoon (about 1.5 g) 1–2 times a day with fruit and vegetable juices—ideally also rice milk—or enjoy it with yogurt, buttermilk, muesli, desserts, fruit dishes, and much more. Enjoy.

Origin

Brazil