Omni-Biotic Travel Powder Pouches (28 x 5 g)

Buy Omni-Biotic Travel Powder Pouches (28 x 5 g)

Foreign bacteria can throw the digestive system out of balance, especially while on vacation. That’s why it’s important to prepare your gut for your vacation in advance—with seven specially selected bacterial strains. When traveling abroad, the digestive system can become unbalanced due to a wide variety of external factors (unfamiliar food, changes in daily routine). Things get more unpleasant when foreign germs enter our digestive system through the consumption of water, ice cubes, or even just salads and unpeeled fruit—and the gut tries to get rid of these intruders. While the most common causes of diarrhea—namely, all ETEC strains—are merely unpleasant but self-limiting (i.e., the bacteria are expelled along with the diarrhea), an infection with Salmonella, Shigella, or Campylobacter is much more problematic. Therefore, in addition to all other vacation preparations, you shouldn’t forget to prepare your gut for the trip—experts recommend special multi-species synbiotics for this purpose.

How does Omni-Biotic Travel work?

In Omni-Biotic Travel, ten specially selected bacterial strains and a high count of 5 billion highly active “helpers” (gut bacteria) per serving ensure that you can enjoy every day of your trip. A standout feature of Omni-Biotic Travel is the matrix in which the bacteria are embedded: Enzymes and dietary fiber significantly boost the activity of the synbiotic helpers and ensure their survival in the hostile environment of the stomach and duodenum—without any chemical additives such as capsules or coatings.

Application

It’s best to start a few days before your trip by taking 1 packet of Omni-Biotic Travel (= 5 g) every morning before breakfast. Stir the powder into water, milk, tea, or yogurt; wait at least 1 minute for it to activate; stir again; and then drink it. Continue this routine throughout your entire trip.

Note

If you have fructose intolerance, you should extend the activation time to at least 30 minutes. During this time, the bacteria metabolize all of the fructooligosaccharides. This ensures that no fructose enters the intestines.