GOVINDA Buy Sweet Lupine Flour Organic (300g)

The sweet lupine provides a lot of vegetable protein and is also very tasty. It is excellent for baking, smoothies and as an egg substitute.

To use

• As an egg substitute: mix 1 tablespoon sweet lupine flour + 2 tablespoons water.
• To enrich pastries with protein: 20% of the amount of flour indicated in the recipe can be substituted without changing the recipe.