Buy Sonnentor Cinnamon Cassia Ground (40g)

Cassia cinnamon develops a strong aroma in both the fragrance and the taste. It tends to become slightly spicy, but then becomes wonderfully sweet and slightly warming. "Made in China?" The variety cassia is also called China cinnamon and originally comes from the Chinese cinnamon cassia. Fortunately, the spice has found its way from the Middle Kingdom to our circle. Used in moderation, cassia cinnamon delights dishes in a lot! In addition to sweet classics such as compote and rice pudding, oriental stews can also handle a pinch.

Storage conditions:

• protected from heat
• store dry