Buy Lima rice cakes thin with quinoa (130g)

The rice cakes are very nutritious and contain valuable nutrients from the whole rice and quinoa. They are source of fiber, are low in saturated fat and sugar free. The extra quinoa adds a different flavor to these rice cakes. The rectangular shape is different from thicker wafers. The flat top and compact structure makes application of Belägen much easier. They can be used as an alternative for the traditional rice cakes. These rice cakes with quinoa are also gluten-free and 100% organic.

Use

As a base for spreads at breakfast or afternoon snack, as a bread substitute during meals or as a light snack (appetite suppressant).